Freshness

• Look for vibrant color and firm leaves.
• Avoid wilted or yellowing herbs.

Fragrance

• Smell the herbs to gauge their aroma.
• A strong scent typically indicates freshness and potency.

Seasonality

• Check which herbs are in season for better quality.
• Local markets often have the freshest options.

Storage

• Ensure proper storage conditions (cool, dark place).
• Fresh herbs should ideally be refrigerated.

Organic vs. Conventional

• Consider organic options to avoid pesticides.
• Read labels if purchasing packaged herbs.

Source

• Buy from reputable vendors or farmers' markets.
• Local sources often provide fresher herbs.

Avoiding Contamination

• Check for any signs of mold or discoloration.
• Ensure herbs are kept away from contaminants.

Herb Varieties

• Familiarize yourself with different varieties and their uses.
• Growing your own can be rewarding and fresh.

Packaging

• Look for undamaged containers if purchasing dried herbs.
• Ensure jars or bags are sealed to maintain freshness.

Price

• Compare prices but be cautious of extremely low offers.
• Quality often correlates with price.